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 Breakfast Menu

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International Favorites

 

Simple Morning

Two farm fresh eggs prepared scrambled, poached, sunny side up or over easy, served with toast, butter and jam | $1,595

 

All American Breakfast

Two eggs your style served with your choice of bacon, sausage or ham; fried potatoes; toast; butter and jam | $2,195

 

Canadian Breakfast

Two golden pancakes and syrup, two eggs your style, served with your choice of sausage or ham; hash browns; toast; butter and jam | 2,195

 

Golden Griddle Cakes

Three tender butter pancakes served with maple syrup and dusted with icing sugar | $1,595

Have a sweet tooth? Add chocolate chips for only $100 more.

 

Cheese Omelette

With cheddar cheese, green onions and chives served with toast, butter and jam | $1,995

 

Western Omelette

With diced bell peppers, green onions, tomatoes, ham, and cheddar cheese | $2,195

 

Ultimate Breakfast Skillet

Sunny side up eggs, diced potatoes, bell peppers, jalapeños, mushrooms, sausages and bacon topped with shredded cheese and fresh herbs served with garlic toast | $2,495

 

Breakfast Egg Sandwich*

Freshly baked tea biscuit with a fried egg, sliced grilled honey ham and melted cheese. Can be ordered to go. (Add a slice of pineapple for a Guyanese twist) | $1,995

 

Tortilla Breakfast Wrap*

Freshly made with scrambled eggs, cheese, and your choice of either bacon, ham, or sausage wrapped together and served or to made to go.  | $1,995

 

Oatmeal or Cereal*

Classic oatmeal or cereal topped with your choice of pecans or raisins | $995

 

*Can be made to go.

Local Delights

 

Pepper Pot

Select cuts of beef and cow heel cooked in Cassareep, served with homemade bread | $2,195

 

Salt Fish & Bakes

Salted trout sautéed with tomatoes and onions, served with  traditional Guyanese bakes | $2,195

 

Fried Bora & Potatoes

Long beans pan-fried with shrimp, garlic and onions and potatoes, served with your choice of either Paratha or Sada roti. | $1,995

 

Curried Pumpkin

Puréed sweet pumpkin with shrimp seasoned with garlic and onion, served with your choice of either Paratha or Sada roti. | $1,995

 

Baigan Choka

Roasted and seasoned eggplant served with your choice of Paratha or Sada roti | $1,595

 

Granola and Fruit Parfait

Layers of local seasonal fruit and yogurt topped with toasted homemade granola | $1,595

 

Fruit Bowl

A fresh assortment of local seasonal fruit | $995

 

Extras

 

Toast (2) w/ Butter & Jam | $300

Bacon/Ham | $500

Eggs (2) | $400

Hash Browns | $300

Fruit Yogurt | $400

Sausages (2) | $500

Fried Potatoes | $300

Juice / Tea / Coffee | $495

Dining Menu

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Appetizers

 

Poutine

Crispy French fries with cheese curds topped with a demi glaze sauce and melted cheese, garnished with freshly chopped scallions | $795

 

Beer Battered Fish Fingers

Fresh Atlantic trout filets fried crispy in our local Banks Beer batter and served with a creamy remoulade and lime wedge | $895

 

Crunchy Cajun Chicken Fingers

Breast tenders fried extra crunchy in Cajun spices and served with tangy curry mustard dipping sauce | $995

 

Calamari

Choose from two different preparations:

1. Deep fried crunchy and served with our rich marinara sauce for dipping

2. Calamari marinated and cooked in the ceviche style and served with a rich orange garlic dipping sauce | $1,495

 

Deep Fried Chicken Wantons

Five fresh chicken wantons deep fried to a nice crisp, served with an oriental dipping sauce, and garnished with freshly chopped scallions | $995

 

Crab Back (Seasonal Availability)

Fresh local crab meat stuffed in its shell and served with a remoulade sauce | 1,495

 

 

Soups & Salads

 

Soup du Jour

The Chef’s choice of the day, served with homemade croutons | $795

 

Seafood Soup

Tender chunks of white fish, crab and shrimp with carrots, onions, and sweet peppers cooked in milk and cilantro, garnished with sliced scallions | $2,495

 

Caesar Salad

Hand torn Romaine lettuce tossed in a creamy Caesar dressing and topped with homemade croutons, shredded parmesan cheese, hard boiled eggs and bacon | $1,995

Add grilled chicken $495 | Add sautéed shrimp $800

 

Shrimp Marie Rose

Fresh poached shrimp blended with roasted pineapple and mangos tossed in a dressing of cocktail sauce, aioli and a dribble of lemon juice then garnished with cilantro | $2,695

Sandwiches & Wraps

 

Grand Coastal Burger

A juicy 6oz. pure beef patty topped with crisp bacon, American cheese, onions, lettuce and tomato with spicy aioli, served on a homemade toasted herbal bun with steak fries | $1,995

 

Signature Club Sandwich

Grilled chicken breast, cheddar cheese, egg, crispy bacon, fresh lettuce, tomatoes, cucumbers and a pepper aioli, served between buttered herbal bread and a choice of fries or plantain | $2,595

 

Atlantic Seafood Burger

Shrimp, crab and local fish hand blended and seasoned, formed into tender patty and bound with a bread and milk panada that is grilled and placed on a buttered homemade herbal bun with a lime aioli, served with crunchy coleslaw and your choice of fries or plantains | $2,195

 

Cheesesteak Sandwich

Aged, sliced and marinated beef sirloin packed into a homemade buttered white roll, melted cheddar cheese, tomatoes and onions, served with our crunchy coleslaw and a choice of fries or plantain | $2,195

 

Savory Chicken Wrap

Boneless seasoned chicken breast grilled and sliced, accompanied by lettuce, roasted tomatoes and pickled red onions. Served with your choice of vegetable fried rice, French fries or vegetable chowmein | $2,195

 

 

Entrées

 

Grilled Kebabs

Two fresh grilled brochettes from a selection of ginger chicken, spicy pork or ginger lime shrimp. Served with pickled red onions, sautéed fresh vegetables and a choice of fries, plantains, vegetable chow mien, or vegetable fried rice | $3,295: Chicken or Pork | Prawns $5,495 | Combo (All three): $3,995

 

Grand Coastal Fried Rice

Hearty portions of chicken, beef and shrimp on top of flavorful vegetable fried rice | $2,795

 

Cajun Shrimp Alfredo

Fettuccine tossed in creamy Alfredo sauce and topped with succulent Cajun shrimp and onions and served with garlic toast | $2,995

 

Tender Meatballs with Spaghetti

Herbal tender meat balls and marinara sauce served on tender homemade pasta and sprinkled with parmesan cheese, served with garlic toast | $2,995

 

Fresh Pasta Lasagna

Layers of fresh pasta with bolognaise meat sauce callow, parmesan and shredded mozzarella cheese along with our Alfredo sauce and topped with a cheese crust, served with your choice of two sides | $2,495

Grill Menu

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South of the Border Chicken

Grilled seasoned chicken breast with a flavorful fresh Guyanese fruit salsa. Served with two sides | $3,295

 

Achar Trout

Atlantic trout stuffed with our local spicy mango achar | $2,995

 

Blackened Snapper

Grey Snapper Seasoned with garlic, onions and thyme, then lightly charred on the grill | $3,295

 

Buttered Cowboy Steak

Triple AAA Rib-Eye Steak seasoned and grilled to your taste, finished with butter to melt into the meat, served with two sides and Chimichurri sauce | $6,195

Glazed BBQ Ribs

8 oz. racks of tender, signature ribs that nearly fall off the bone and seasoned with our secret mix of spices, herbs and brown sugar then cooked and glazed to perfection. Served with your choice of our in-house BBQ Sauce of Pineapple or orange and with two sides | $4,495

 

Garlic Jumbo Prawns

Succulent, Altantic caught jumbo prawns seasoned in spices and basted with a fragrant garlic sauce and a splash of lemon butter | $5,495

 

Papaya and Bacon Stuffed Pork Chops

Thick premium imported pork chops stuffed with a papaya and caramelized bacon stuffing, then browned on the grill and finished in the oven with an herbal butter glaze. | $3,695

Bar Menu

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Homemade Nachos

Fresh homemade tortilla chips topped with tasty fresh salsa, melted cheese, diced onions, tomatoes, sweet peppers, fresh sour cream, homemade guacamole, and garnished with fresh herbs | $875

 

Beer Battered Fish Fingers

Fresh Atlantic trout fillets fried in our local beer batter and served with a creamy Remoulade lime | $895

 

Crunchy Chicken Strips

Breast tenders fried in Cajun spices and served with tangy curry mustard dipping sauce.| $995

 

American Cheeseburger

A juicy beef patty topped with melted cheddar cheese, onions, lettuce and tomato with a spicy Aioli served on a homemade, toasted bun | $1,595

 

Grand Coastal Atlantic Fish Burger

An Atlantic fish patty served on a toasted bun with sliced tomatoes, lime zest aioli spread, fresh lettuce and our signature “Angry Onions”. Served with our coleslaw and a choice of Parmesan Steak Fries, French Fries, or Fried Plantain | $1,595

BBQ Steak Sandwich

Tender marinated beef slice basted with a choice of one of our in-house BBQ sauce (Pineapple, Orange or Spicy). Served on a toasted bun with coleslaw and a choice of our BBQ sauce for dipping | $1,595

 

Deep Fried Chicken Wantons

Five fresh chicken wantons deep fried to a crispy texture served with an oriental dipping sauce and garnished with chopped scallions | $995

 

Pulled Pork Sandwich

A select pork roast, seasoned and smoked until tender, shredded and piled high on a homemade bun. Served with our coleslaw and a side of your choice of our BBQ Sauces for extra zing.| $1,595

 

Deep Fried Coconut Shrimp

Tender Shrimp breaded with a blend of oriental seasoned bread crumbs and shredded coconut then fried to perfection | $1,995

 

Poutine

Deep Fried French Fries with cheese curds topped with a demi glaze sauce lightly melt cheese, garnished with sliced scallions | $695 | Add Pulled Pork or Shredded Chicken: $595

Curries & Sides Menu

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Curries

 

Your choice of boneless meat seasoned with local spices and curried Guyanese style. All curries are served with Demerara Brown Rice and dhal or Roti (Flat Bread):

 

Tender Chicken  $2,295

Fresh Trout   $2,295

Whole Red Snapper  $2,795

Atlantic Prawns  $5,495

Goat    $3,795

Sides

 

Plantains or Seasoned Fries

Herbal Mashed Potatoes

Baked Stuffed Potatoes

Vegetable Fried Rice/Chowmein

Stir Fried Ginger Garlic Broccoli

Garlic Bread

Grilled Mixed Vegetables