Meet the Team

The magic behind the scenes.

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Pictured left to right clockwise: Janice Jones, Simone Smith, Sharima Ramnauth, Jane Doe, Supervisor Samantha Gordon-Allen, Shellan Springer, Supervisor Louise McKey, Supervisor Allisia Natasha Marks and Lolita Harrydeo.

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The Culinary Cogs & Gears of Grand Coastal's Kitchen

Grand Coastal enjoys a great reputation for food. But the credit single handedly goes our hard working kitchen staff. They are dedicated to ensure that we provide the utmost in quality and service when it comes to your culinary experience.

We spared no expense ensuring all of our chefs are well trained and managed to international standards. And if we may say so ourselves, this team is a well [vegetable] oiled machine. Most of our staff have been working 5 or more years here at GCH and we pride ourselves in being like a second home to them. We are a happy family, and happy families make great food!